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Vegetable dishes rich in vitamins and minerals are an important and necessary part of our diet. Brussels sprouts, fresh frozen may suit for various dishes with different cooking methods.
Brussels sprouts are a unique product that is a real source of nutrients. Cabbage contains vitamins B, C, PP, micro and macro elements: magnesium, potassium, calcium, iodine, sodium. Due to its rich composition, Brussels sprouts are an important part of the diet. This product is very low calorie - only 35 kcal per 100 g. That's why it is considered a dietary food and is especially recommended for use by children and the elderly. Brussels sprouts strengthens immunity, normalizes pressure and stimulates healing of wounds.
Brussels cabbage is subjected to shock freezing, thus preserving the appearance, taste and all the useful elements.
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