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Asparagus beans is an extremely popular product, because it is a valuable source of vitamins, minerals and fiber. And also low calorie - 100 grams contains only 30 kcal. It is easy to cook - you can cook, bake, roast, and stew. For those who care about their health, asparagus beans occupy a prominent place in the diet. The cooked asparagus bean is great for baby food. Because of its low glycemic index, it is an excellent product for diabetics.
Vegetable dishes rich in vitamins and minerals are an important and necessary part of our diet. String beans, sliced, fresh frozen may suit for various dishes with different cooking methods.
Quasoles are harvested at the peak of reaching it and immediately exposed to shock freezing, thus preserving its appearance, taste and all useful elements.
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