Seafood Mix, IQF, pack 1kg may suit for various dishes with different cooking methods.
Seafood is rich in protein, which is easily absorbed by the body. In addition, they are quite low-calorie. They are rich in polyunsaturated fatty acids. Omega 3 improves brain function, strengthens blood vessels, and reduces cholesterol levels in the blood. In addition, seafood is a source of vitamins, minerals and trace elements.
Seafood is subjected to shock freezing, thus preserving the appearance, taste and all the useful elements.
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